Standard rotary valves can be time-consuming to maintain because they require tools to disassemble. Quick-cleaning models speed up the cleaning process by making it easy to access the valve’s internals. In the case of a Quick-Clean Valve with RotorRail, for example, you just need to turn a handle and slide out the rotor, which is set up on a rail system. It only takes a minute before you can start cleaning.
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What does ‘food grade’ mean for valves?
If you’re conveying ingredients for food or pet food, you most likely need a food-grade rotary valve for sanitation and compliance — but which features make a valve ‘food grade’?
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