Skip to main content
Press Enter
905 765 2004
Valves for Food

Food Processing 

Faster cleaning, better sanitation, more efficient bulk material processing, and less mess — that’s what you can expect from the ACS Valves lineup of rotary airlock valves for the food industry.

Rotary airlock valves for the food industry

Whether it’s food-grade, quick-cleaning, anti-corrosion, or all of the above, find a valve with features that fit your safety and compliance needs.

Select a valve to learn more

Sanitary CI with Quick-Clean RotorRail™

Inlet/Outlet Flange Sizes: 9 sizes from 6" to 22"
Material of Construction: Stainless Steel
Pressure Differential: Up to 15 PSIG
High Temperature Range: 500°F
Learn more
MD Series Rotary Airlock Valve by ACS Valves

MD Series

Inlet/Outlet Flange Sizes: 7 sizes from 4" to 16"
Material of Construction: Cast Iron, Stainless Steel
Pressure Differential: Up to 22 PSIG
High Temperature Range: 750°F
Learn more

MD with Quick-Clean RotorRail™

Inlet/Outlet Flange Sizes: 7 sizes from 4" to 15"
Material of Construction: Cast Iron, Stainless Steel
Pressure Differential: Up to 15 PSIG
High Temperature Range: 500°F
Learn more
CI Series Rotary Airlock Valve

CI Series

Inlet/Outlet Flange Sizes: 11 sizes from 6" to 26"
Material of Construction: Cast Iron, Stainless Steel
Pressure Differential: Up to 22 PSIG
High Temperature Range: 750°F
Learn more

Need help choosing the right valve?

That’s what we’re here for. Get in touch with your local ACS Valves representative to find out which valve is the best match for your food processing challenges.

Rotary Valve Sizing Tool

Size your valve in 3 steps

Size your valve
CI valves with ruler lines.

In-house design services

Get design help

View rotary valve technical drawings

See drawings

Valve options for food processing

From preventing material build-up to speeding up the cleaning process, these rotary valve options add several perks to your process.

Common bulk materials

Many of our customers convey ingredients like these (and plenty of others too).

  • Flour
  • Sugar
  • Wheat & grains
  • Corn
  • Nuts and seeds
  • Coffee

Valve resources for the food industry

Select a resource type to view related resources.

Food industry FAQs

You asked, we answered these common questions related to the food processing industry and rotary valves.

See all FAQs
  • A.

    While we understand the temptation for a quick fix, we definitely don’t recommend hitting your valve with hammers, wrenches, or whatever tools you have on hand. It only damages the valve and doesn’t help with material blockage. If you need help improving material flow, speak to one of our valve experts for recommendations specific to your application.

  • A.

    Rotary airlock valves can be specified with features that support food safety and sanitation goals. We often recommend stainless-steel materials of construction, special coatings, and valves designed on a rail system for easy disassembly and cleaning.

    Relevant for: Difficult Products, Safety
  • A.

    We have lots, and they depend on your application. One approach is coatings, like hard chrome or the abrasion resistant XTR-Coat, which can help material slide through the valve without sticking.

    Before we make this answer too complicated, check out our blog on material flow tips.

  • A.

    Rotary valves built on a rail system are specifically designed for faster cleaning, because you don’t need tools or a lot of effort to open up the valve and access the internal housing. The ACS Valves model is called the Quick-Clean, and it’s designed to help you clean up in just a few minutes. You could also add a U-shaped rotor, which has round pockets to prevent stubborn material buildup.

Get in touch

Configure your valve for food processing

Questions about choosing the right valve for your food processing application? That’s what we’re here for. Contact our experts to get the best tips for material flow, performance, and safety.