Sugar, spice and everything nice—no matter how many times your product recipe changes, Terri will help you make the experimentation process clean and easy. Her expertise in micro-ingredient, channel changer and easy-clean valves will help you get the best end-product, with less downtime.
Articles written by Terri Shipstone
August 31, 2017 by ACS
Here’s some fail-safe food safety processes
Mystery ingredients in our food usually have us saying “product recall” instead of “bon appétit!” And it’s up to your processes and machinery to ensure people enjoy what you’ve prepared for them.
April 20, 2017 by ACS
Why use a shear pin sprocket with sawdust or wood fines?
April 17, 2017 by ACS
Why do we recommend a shear protector for pellets, flakes or beads?
January 30, 2017 by ACS
How to keep up with the specialized pet food industry
It’s high-time those precious pups get the human-quality food they’ve been digging out of garbage bins for decades. Here’s how to ensure you can keep up with specialized pet food demands in your manufacturing processes.
December 21, 2015 by ACS
Will it clean? ACS Valves gets real messy—and then real clean!
June 30, 2015 by ACS
Re-route material for maximum efficiency
Meet the Channel Changer Valve, our new plug-type diverter (PTD) valve!
April 23, 2015 by ACS
A micro blog for a micro valve
Meet #25: The Micro-Ingredient Valve
August 21, 2014 by ACS
[VIDEO] Make cleaning suck less
Cleaning is the worst. Make it a bit better. Watch this video to learn how.